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in an Entangled World

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Faculty of Humanities » Religious Matters » food practices
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Alimentary Entanglements: Workshop Report

Margreet van Es - 24 January, 2023 Food, Blogs

Alimentary Entanglements: Food, Materiality, and Religion (International Workshop)

Margreet van Es - 10 November, 2022 , News

Multi-Scalar Cosmopolitanism

Margreet van Es - 3 October, 2022 Buildings, Food, Blogs

Can Muslims Drink? New open-access article by Pooyan Tamimi Arab

Pooyan Tamimi Arab - 25 March, 2022 Food, Texts, News, Publications

Food Citizens? Seminar with the Religious Matters team in Leiden

Religious Matters - 21 September, 2021 Food, News

About Ingestion: Drinking the Qur’an, Annemarie Mol’s “Eating in Theory,” and Fusion Cooking as Method

Religious Matters - 20 August, 2021 Body, Food, Texts, Blogs

Ramadan in Lockdown

Margreet van Es - 12 April, 2021 Food, Blogs

The Politics of Purity, Disgust, and Contamination: new article by Rashida Alhassan Adum-Atta in ”Religions”

Rashida Alhassan Adum-Atta - 16 August, 2020 Food, News, Publications

Re-Opening Restaurants in Rotterdam

Margreet van Es - 7 June, 2020 Food, Blogs

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Religious Matters
in an Entangled world

Birgit Meyer
Department of Philosophy and Religious Studies
Janskerkhof 13
3512 BL Utrecht
The Netherlands

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